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| Rund's on the Ridge |
| Rund's on the Ridge |
| Rund's on the Ridge |
Catering Menu
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The Picnic |
Traditional Clambake COCKTAIL PARTIES PROFESSIONAL - SERVERS - BARTENDERS - CHEFS FOR HIRE $20 HOUR Discounts Available for Parties of 200 or more Traditional Marsala Buffet 25 people min. Chicken Marsala Beef Stir Fry w/Fresh Vegetables Lyonnaise Potatoes Crabmeat Salad Chef Salad w/Dressing Macaroni Salad Rolls & Butter Brownies $10.95 Traditional French Buffet 25 people min. Sliced Roast Sirloin Chicken French Fresh Vegetables German Potato Salad Shrimp Salad Chef's Salad w/Dressing Italian Pasta Salad Rolls & Butter Brownies $10.95 Holiday Buffet 25 people min. Sliced Roast Turkey Baked Virginia Ham Stuffing ~ Gravy Mashed Potatoes ~ Cranberries Squash or Corn ~ Chef's Salad Rolls & Butter Dessert $9.95 Food By the pound Fresh Roasted Chicken $4.00 per lb. (2-3 pieces per lb.) Italian Sausage w/ Peppers & Onions $5.95 lb. (4 people) Meatballs in Spaghetti Sauce, Brown Gravy or Swedish 4 inch deep pan $50.00 2 inch deep pan $25.00 Roast Beef $6.95 lb. (approx. 2 people per lb.) Italian Sausage w/ Peppers & Onions $5.95 lb. (approx. 4 people per lb.) Pasta in Sauce 4 inch deep pan $40.00 2 inch deep pan $20.00 (approx. 25 &50 people) Salt Potatoes $2.00 lb. (approx. 4 people per lb.) Chef Salad $4.95 lb. (approx. 10 people per lb.) Crab Salad $5.95 lb. (approx. 4 people per lb.) |
Catering Information
| TYPES OF SERVICE: DROP OFF- We deliver all foods for immediate consumption. This is suggested for parties under 50 people. This may also be an option for our picnic menus if you choose to cook the meats yourself and would like them delivered raw. The charge for this service is $25.00 within Monroe County. Extra charges will apply to out-of-county deliveries. ***CHEF- Chef sets up hot chafing pans, arranges cold salads, maintains the buffet for up to ONE HOUR. This service is suggested for parties of 50 people or more. The charge is $100.00 including delivery. *Total service time is 1½ hours; the buffet is 1 hour. Additional buffet time is available for 20.00 per hour. ***ON SITE- Chef sets up grill and hot chaffing pans, arranges cold salads, cooks meats and maintains the buffet for up to ONE HOUR. This service is suggested with our picnic menus, clambake or strip steak buffet. The charge for this service is $125.00 including delivery. *Total service time is 2½ hours; the buffet is 1 hour. Additional buffet time is available for 20.00 per hour.*** ***FULL WAIT SERVICE- This type includes the chef service. In addition we will set tables (if needed), clear dinner plates and garbage. Beverages will be served if required and all refuse is removed. Full Wait Service is customized to your needs. ***We bring extra food to every event and none is allowed to be left behind unless payment is arranged. Thank you for your cooperation. |
ADDITIONAL SERVICES
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9am-10pm daily.
